Measurement of changes in volume of water in an evaporation pan is a standard technique for… 1 answer below »

/in /by

Measurement of changes in volume of water in an evaporation pan is a standard technique for estimating potential evapotranspiration. United States Class A evaporation pans are cylindrical with the following dimensions: depth = 10.0 in and diameter = 47.5 in. This pan is in a corn field in southern Minnesota. Initially, the pan contains 10.0 U.S. gallons of water. After 24 hours in an open field, the volume of water left in the pan is determined to be 9.25 gallons. Calculate the pan evaporation rate (mm/hr).

 
Do you need a similar assignment done for you from scratch? We have qualified writers to help you. We assure you an A+ quality paper that is free from plagiarism. Order now for an Amazing Discount!
Use Discount Code "Newclient" for a 15% Discount!

NB: We do not resell papers. Upon ordering, we do an original paper exclusively for you.